Wewill always challenge the status quo and with no real milk alternative for coffee lovers and Baristas available, we set out on a mission to create the first milk alternative, with zero compromise. To help us in our mission, we wanted to work with the best coffee expert in the world. So, it had to be James Hoffmann – author of the World Atlas of Coffee, World Barista Champion and a world-renowned coffee expert who never settles for anything less than the best in the coffee world.
As part of our commitment to radical honesty and sharing everything we know with you, we want to provide answers to some of the smaller questions, as well as the big ones…
Wewill always challenge the status quo and with no real milk alternative for coffee lovers and Baristas available, we set out on a mission to create the first milk alternative, with zero compromise. To help us in our mission, we wanted to work with the best coffee expert in the world. So, it had to be James Hoffmann – author of the World Atlas of Coffee, World Barista Champion and a world-renowned coffee expert who never settles for anything less than the best in the coffee world.
As part of our commitment to radical honesty and sharing everything we know with you, we want to provide answers to some of the smaller questions, as well as the big ones…